8/7~8/14までランチタイムの営業はお休みさせていただきます。（日曜日は定休日です。）

外食業の事業継続のためのガイドラインに沿って営業しております。

外食業の事業継続のためのガイドライン

MENU

朝昼メニュー.pdf
File Size:	33 kb
File Type:	pdf

ファイルのダウンロード

---

夜メニュー.pdf
File Size:	61 kb
File Type:	pdf

ファイルのダウンロード

---

SINGLE DISH

---

YAKIMESHI - fried rice  600
YAKISOBA - fried thin noodle  500
YAKIUDON - fried thick noodle  500
UDON - soup thick noodle  500
RAMEN - soup thin noodle  550
OYAKODON - chicken and egg rice bowl  700
KATSUDON - pork cutlet and egg rice bowl  950
SANDWICH  500
PIZZA  600
CURRY RICE  800
OMURICE - omelet and rice 900
KANIKOROKE - crab cream croquette  900
teriyaki CHICKEN  900
BEEF STEAK   3800
RICE    S250 M200 L250
MISO SOUP    100

SET MEAL

---

YAKIZAKANATEISYOKU - set meal of rice,grilled fish, and miso soup  1200
gyuuniraitameTEISYOKU - set meal of rice,fried beef and vegetables, and miso soup 1200
SASHIMITEISYOKU - set meal of rice,thiny sliced raw seafood, and miso soup  1300
TONKATSUTEISYOKU - set meal of rice, pork cutlet, and miso soup  1200
SYOUGAYAKITEISYOKU - set meal of rice,fried pork in ginger sauce, and miso soup 1200
KARAAGETEISYOKU - set meal of rice,japanese fried chicken, and miso soup  1100
HANBAGUTEISYOKU - set meal of rice,meat loaf, and miso soup  1200
EBIFURAITEISYOKU - set meal of rice,deep fried shrimps, and miso soup  1400

SALADA

---

YASAISALADA​ - vegetables and greens salad 550

DESSERT

---

HOME MADE ICE CLEAM  500